Authentic Baghdadi cuisine · in the heart of the Kingdom
The Iraqi table,
refined
From the banks of the Tigris to your table — recipes passed down through generations, served with the warmth of Iraqi hospitality.
Fresh Naimi lamb, every day, from our own farms
Our Story
A Mesopotamian culinary heritage
Iraqi cuisine is one of the oldest in the world — born between the Tigris and the Euphrates and shaped by centuries of Baghdad’s markets and courts. We bring that heritage to the Kingdom as it is: honest flavours and generous rituals.
[Restaurant story — founders and beginnings — to be provided by the owner]
Ancestral recipes
Traditional dishes prepared the authentic Iraqi way.
Wood fire & tannour
Wood-fired masgouf and tannour bread, as in Baghdad.
Iraqi hospitality
The generosity of the Iraqi table in every detail.
Gallery
Moments at Qoot Al Iraq
Visit us
Our Location
Riyadh 14518










